Jollibee Group is reinforcing its people-first business strategy as it pursues global expansion, positioning employee development, workplace culture, and leadership excellence as key drivers of long-term growth.
More entrepreneurs are looking to get a piece of Mang Inasal's grilled chicken business as strong sales fuel interest in franchise deals with tycoon Tony Tan Caktiong’s Jollibee Group.
Jollibee Philippines is bringing the global Dubai chocolate craze to its Christmas menu through a collaboration with Filipino pastry chef Nouel Catis, introducing a limited-edition dessert that combines pistachio and chocolate flavors.
Stratworks is broadening its communications playbook with Jollibee, using experiential marketing, digital platforms and storytelling to deepen consumer engagement beyond conventional public relations.
Jollibee is bringing its Filipino brand identity to the big screen through a global collaboration with DreamWorks Animation around Forgotten Island, a new animated film arriving in theaters worldwide on Sept. 23, 2026.
Jollibee Foods Corp., the Philippine restaurant giant behind a network of more than 10,000 stores worldwide, has selected Hong Kong for the proposed listing of its international business.
Jollibee Foods Corp. dropped 200 stores from its 2026 expansion target, slowing its aggressive rollout as softer sales at existing outlets and persistent cost pressures temper its growth outlook.
Jollibee Group-owned Tim Ho Wan is betting on a major expansion in Taiwan as the Hong Kong dim sum brand looks to strengthen its role as a long-term growth platform within the restaurant giant's international portfolio.
Jollibee is gaining an edge in the competitive U.S. quick-service restaurant market as growing consumer recognition reinforces the Filipino restaurant chain's international expansion strategy and strengthens its brand appeal among American diners.