Potato farmers in Benguet are testing seven new varieties that could offer more productive options and help strengthen the sustainability of one of the Cordillera's key agricultural industries.
From traditional farmers dependent on middlemen, members of the Ayangan tribal community in Bangguil, Ifugao, are turning turmeric into higher-value products while building a livelihood tied to protecting the forests they call home.
Women farmers and entrepreneurs in Davao City are taking their produce online through GrabMart, opening a new sales channel that could help farming communities reach more consumers and reduce their reliance on traditional markets.
As the Philippines accelerates efforts to modernize agriculture, PLDT Inc. and Smart Communications Inc. are deepening their push to bridge the digital divide in farming communities.
After decades of heavy public spending but uneven results, the Department of Agriculture (DA) is pushing a sweeping reform agenda that aims to fundamentally reset what it calls the “broken economics” of Philippine agriculture—an effort Malacañang views as central to President Ferdinand Marcos Jr.’s legacy before he steps down in June 2028.
Agriculture continues to absorb millions of Filipino workers, but latest government data show that many of these jobs remain short-lived—rising sharply during harvest seasons, then fading just as quickly.
The Philippines underscored its strong commitment to sustainable agrifood development at the 2025 Hand-in-Hand Investment Forum, held during the World Food Forum (WFF) at the Food and Agriculture Organization (FAO) Headquarters in Rome, Italy.